3 cups SR flour
1 tbsp sugar
1 tsp salt
450mL beer
1 cup grated cheddar cheese
1/2 cup sunflower seeds
Preheat oven to 200C. Grease and line a loaf tin.
Mix together flour, sugar, salt. Slowly add beer. Mix together gently, being careful not to overmix.
Pour into loaf tin then sprinkle over cheese then sunflower seeds. Bake for approximately 45 minutes or until the base sounds hollow when tapped.
Enjoy!!!! We are having it tonight with carrot soup.
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